Smile Elephant Thai Restaurant Bathurst | Sydney | ORDER ONLINE

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Smile Elephant Thai Restaurant

Entree

Curry Puff Chicken - 4 Pieces

Light golden puffs of pastry, filled with minced chicken, potato and spice, served with sweet vinegar sauce.

A$12.00

Golden Bag - 4 Pieces

Crispy pastry filled with mixed vegetables, water chestnuts, minced chicken and seafood sticks, served with sweet chilli sauce.

A$13.00

Spicy

Tod Man (Fish Cakes) - 4 Pieces

Finely minced fish with fragrant Thai curry paste, deep fried. Served with sweet chilli sauce.

A$12.00

Pek Gai Tod (GF) - 6 Pieces

Chicken wings marinated in light Thai spices, deep fried. Served with sweet chilli sauce.

A$14.00

Satay (4 Pieces)

Marinated meat, lightly grilled and served with our creamy satay sauce.

A$0.00

Batter Prawns - 4 Pieces

Prawns in tempura batter, served with sweet chilli sauce. Decrease quantity

A$14.00

Mixed Entrees

1 x Garden Spring Roll, 1 x Satay Beef, 1 x Tod Man, 1 x Vegan Puff and 1 x Batter Prawn.

A$15.00

Vegetarian Entree

Garden Spring Rolls - 4 Pieces

Mixed vegetables and bean noodles wrapped in spring roll pastry then deep fried, served with sweet chilli sauce.

A$12.00

Vegan Puffs - 4 Pieces

Light golden puffs of pastry, filled with mixed vegetables. Served with sweet vinegar sauce.

A$12.00

Tow Hu Tod (GF) - 10 Pieces

Deep fried bean curd, served with sweet chilli sauce and sprinkled with crushed peanut.

A$12.00

Signature Dishes

Spicy

Laksa Chicken

A southern Thai style curry soup with thin rice noodles, chilli paste, coconut cream, tofu and bean sprouts topped with fried onions and shallots. (Mild Spicy)

A$16.00

Smiled Elephant Basket - Signature Dishes

Grilled beef and chicken with peanut sauce, cucumber and red onion served with a crispy pastry basket.

A$20.00

Spicy

Thai Duck Curry (GF)

Tender sliced duck breast with pineapples, red curry paste, coconut milk, fresh vegetables and basil leaves. (Mild Spicy)

A$26.00

Spicy

Pla Rad Prik

Deep fried fish fillet served with Thai style three ways sauce. (Mild Spicy)

A$28.00

Spicy

Chu Chee Grilled Salmon (GF)

Fillet of salmon, broccoli, snow peas and steamed carrots served in a creamy traditional style sauce. (Mild Spicy )

A$28.00

Curries

Spicy

Green Curry

A selection of meat fillet in green curry paste with coconut cream, fresh vegetables and basil leaves. (Medium Hot)

A$18.00

Spicy

Red Curry

A selection of meat fillet in red curry paste with coconut cream, fresh vegetables and basil leaves. (Mild)

A$18.00

Spicy

Panang Curry

A Thai classic, creamy curry with chilli paste, lime leaves, basil leaves and coconut cream.

A$18.00

Spicy

Massaman Beef

A sensational dish from Southern Thailand, slow cooked chunky tender beef in a thick mild curry with potatoes, onions, coconut cream and topped with peanuts. (Mild)

A$25.00

Spicy

Thai Duck Curry

Tender sliced duck breast with pineapple, red curry paste, coconut cream, fresh vegetables and basil leaves. (Mild)

A$25.00

BBQ

Spicy

Thai Style BBQ (GF)

A selection of meat marinated in Thai style sauce served with stick rice, salad and homemade sipcy tamarind sauce.

A$0.00

Smiled Elephant Basket

Grilled beef and chicken with peanut sauce, cucumber and red onion. Served with a crisp pastry basket.

A$25.00

Duck BBQ

Grilled duck marinated, served with steamed bok choy, pickled ginger and top with five spice sauces. Decrease quantity

A$25.00

Seafood Dishes

Snow Pea Seafood (GF)

Stir fried mixed seafood with fresh snow peas.

A$28.00

Spicy

Pla Rad Prik - Seafood Dishes

Deep fried fish fillet served with Thai style three ways sauce. (Mild)

A$28.00

Spicy

Chu Chee Grilled Salmon (GF) - Seafood Dishes

Fillet of salmon, broccoli, snow peas and steamed carrots served with a creamy traditional style sauce. (Mild)

Out Of Stock

A$28.00

Thai Salads

Spicy

Thai Salad (GF)

Thai style salad with a special spicy sauce and fresh herbs, shallots, chilli and onion.

A$0.00

Wok Stir Fried

Cashew Nuts (GF)

Stir fried cashew nuts and vegetables.

A$0.00

Pad Prig Basil (GF)

A classic Thai dish, stir fried with garlic, fresh chillies, onion and Thai basil. (Mild)

A$0.00

Pad Num Mun Hoi (GF)

Stir fried with broccoli and mushrooms in a smoky oyster sauce.

A$0.00

Pad Khing (GF)

Stir fried with ginger, black fungus mushrooms, shallots, baby corn and onion.

A$0.00

Tod Kratiem (GF)

A classic Thai style, stir fried with garlic and special soy sauce.

A$0.00

Preow Wan (GF)

Stir fried with tomatoes, cucumber and onion in Thai style sweet and sour sauce.

A$0.00

Pra Ram Long Song (GF)

Tender sliced vegetable, tofu, chicken or beef topped with satay sauce.

A$0.00

Pad Puk (GF)

Stir fried garlic paste with fresh mixed vegetables and oyster sauce.

A$18.00

Kata (GF)

Stir fried with Thai special sauce, served sizzling on a hot plate.

A$0.00

Noodles & Fried Rice

Pad Thai (GF)

Stir fried rice noodles with egg, tofu, crushed peanuts, bean sprouts and shallots.

A$16.00

Spicy

Pad Kee Mao (GF)

Stir fried rice noodles with fresh garlic, chilli, eggs, bamboo shoots and basil. (Mild)

A$16.00

Pad See Ew

Stir fried flat rice noodles with dark soy sauce, egg and vegetables.

A$16.00

Spicy

Laksa - Noodles & Fried Rice

A southern style curry soup with thin rice noodles, chilli paste, coconut cream, tofu and bean sprouts topped with fried onions and shallots. (Mild)

A$16.00

Fried Rice (GF)

Thai style fried rice with egg, peas, corn, carrots and shrimp paste.

A$16.00

Pineapple Fried Rice

Amazing Thai fried rice with pineapple, eggs, shrimp paste and cashew nuts.

A$18.00

Soups

Spicy

Tom Yum (Spicy Soup) (GF)

Thai famous hot and sour soup with fresh lemongrass. lime leaves and galangal.

A$10.00

Spicy

Tom Kha (Coconut Soup) (GF)

Light, creamy and aromatic coconut soup flavoured with lemongrass, galangal and lime leaves.

A$10.00

Sides

Sticky Rice

A$4.00

Roti

A$3.00

Steamed Jasmine Rice - Per Person

A$4.00

Coconut Jasmin Rice - Per Person

Thai style fried rice with egg and shredded coconut.

A$12.00

Kids Menu

Chicken Nuggets & Chips

Chicken nuggets and chips, served with tomato sauce.

A$10.00

Chicken Cheese Sticks

Chicken minced with mozzarella cheese, served with chips and tomato sauce.

Out Of Stock

A$10.00

Soft Drinks

Drinks

A$0.00

Mineral Water - 250 ml Bottle

A$3.50

Coconut Water - 290ml Bottle

A$4.00

Lipton Ice Tea

A$0.00

Juice

A$0.00

DESSERT

Sticky Rice & Custard

Thai sticky rice topped with Thai style egg custard, served with Vanilla ice cream

A$15.00

Banana Fritters

Fresh slices of banana in tempura batter and sesame seed, served with Vanilla ice cream and choice of topping

A$15.00

Fried Ice Cream

Vanilla ice cream coated with egg, bread crumbs then deep fried.

A$15.00

Poached Pear

Poached pear with Sago and Palm sugar syrup, served with Vanilla ice cream.

A$15.00

Vanilla Ice Cream

A scoop of Vanilla ice cream with choice of topping.

A$4.00

Hot Drink

Coffees

A$4.00

Hot Chocolate

A$4.00

Jasmine Tea

A$4.00

Green Tea

A$4.00

English Breakfast

A$4.00

Elephant (Chang)Gathering Banquets

Blue Chang $40 per person

Entree (One of each) • Satay Beef • Satay Chicken • Golden Bag • Batter Prawn Main Course 1. Green or Red Curry Chicken (GF) Chicken fillet in green or red curry paste with coconut cream, fresh vegetables and basil leaves. 2. Pad Puk (GF) Stir fried garlic paste with fresh mixed vegetables and oyster sauce. 3. Pad Prig Basil Beef (GF) A classic Thai dish, stirfried with garlic, fresh chillies, onion and Thai basil. 4. Pad Thai Chicken (GF) Stir fried rice noodles with egg, tofu, crushed peanuts and shallots. 5. Steamed Jasmine Rice

A$40.00

Red Chang $45 per person

Soup • Mixed Tom Yum (Chicken, KingPrawn, Squid) Entree (One of each) • Satay Beef • Satay Chicken • Batter Prawn • Tod Man (Fish cake) Main Course 1. Mussaman Beef (GF) A sensational dish from Southern Thailand, slow cooked chunky tender beef in a thick mild curry with potatoes, onions, coconut cream and topped with peanuts 2. Pad Puk (GF) Stir fried garlic paste with fresh mixed vegetables and oyster sauce 3. Pla Lard Prig Deep fried fish fillet served with Thai style three ways sauce. 4. Pad Kee Mao Chicken (GF) Stir fried rice noodles with fresh garlic, chilli, eggs, bamboo shoots and basil. 5. Steamed Jasmine Rice

A$45.00

Services

Pickup
Delivery

Opening Hours

Tuesday

5:00 pm - 8:00 pm

Wednesday

11:30 am - 8:00 pm

Thursday

11:30 am - 8:00 pm

Friday

11:30 am - 8:00 pm

Saturday

5:00 pm - 8:00 pm

Sunday

5:00 pm - 8:00 pm

Location

129 George St, Bathurst NSW 2795, Australia

Phone

(02) 6331 3627

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